Serves: 20
Combine all ingredients in a large Dutch oven or heavy oven-safe pot.
Make in Slow Cooker These can also be cooked in the slow cooker set on low for 6 to 8 hours as well. They won't get that nice caramelized top, but they’ll still be delicious if you're in a pinch for time.
When serving these baked beans as part of a buffet line-up, I plan on about 4 ounces per person. A 6 quart (192 fluid ounces) slow cooker will hold a double batch of this recipe, serving 44 – 50 people.
An 8 quart (256 fluid ounces) slow cooker will hold a triple batch of this recipe, serving 66 – 70 people.