Fabulous Recipes, Cooking for a Crowd, & Dream Home Design
Refried Beans for a Large Group
I love how the refried beans at a great Mexican resturant are so creamy and taste so much better than the canned version. And guess what? You can make canned refried beans TASTE as good as the best restaurant version. It’s very easy. They’ll also hold very well in covered slow cookers. Just stir every 15 minutes and you’re good up to at least an hour.
Slow cookers are actually a great way to serve up an entire crowd-pleasing Mexican feast! I’ve made tortilla soup in one, slow cooker carnitas in the second and these creamy refried beans in a third crockpot. Just warm up some tortillas, set out some taco fixings and Done!
Make your canned refried beans taste like a great Mexican restaurant dish
There are a couple steps that will transform your plain (not very good) canned beans into something that tastes as good, or better, than your favorite Mexican restaurant. Adding chicken bouillon, garlic powder and cumin gives it that homemade taste. The Crisco and milk are what provide the creamy texture you’re after. The cheese, stirred in and on top, adds the final layer of flavor.
These beans can be made up to an hour in advance and held, covered, in a crock pot on low to be ready when your guests are! This recipe serves 50.
You are going to love these restaraunt-style Refried Beans. Top them with any combination of shredded cheese, chopped green onions, sour cream and jalapenos.
You can even serve the beans as a dip! They’re great.
These Refried Beans for a crowd taste just as good as the Mexican restaurant version. They make 50 (3 ounce) servings
- 8 (16-ounce) cans refried beans (1 pack at Sam's)
- 3 tablespoons chicken bouillon granules
- 1 tablespoon garlic powder
- 1 tablespoon plus 1 teaspoon ground cumin
- 1 cup Crisco
- 2 2/3 cups milk
- 6 cups shredded cheese divided
Combine beans, bouillon, spices, Crisco and milk in a large pot over medium heat. Stir vigorously with wire whisk until silky smooth. Add 4 cups shredded cheese and whisk in to incorporate.
Top with 2 cups shredded cheese 15 minutes before serving.
Welcome to Aloha Dreams!
I'm so glad you dropped by. I'm Betsy. Here you'll find my favorite fabulous, trusted recipes - everything from delicious, quick meals for your family to wonderful classics made easy.
I'm also here to help you with large group recipes from 20 to 200. So next opportunity you get to cook for a large group - Say 'Yes!' Then relax. I've got your back.
Ever wished you could build your dream home? How about building your dream home in a tropical paradise? Join me, room by room, as we design and build a fabulous dream home in Hawaii!
Explore Aloha Dreams
If you're planning a vacation to Hawaii, I've got you covered on the very best places to go! From many amazing restaurants to incredible adventures in the surf and on land, this is your go-to source for unique and exciting things to do on the Big Island of Hawaii. Or just take a Virtual Vacation!! Let's go!
If you've been asked to cook for a large group activity, be it a Girl's Camp or a Graduation Party, say Yes! I'm here to help. From Menus to Game Plans to Recipes, I'll help you keep on schedule and turn out amazingly delicious food if you're cooking for a crowd! My recipes are tested and trusted. Let's cook!
Ever wished you could build your dream home? Like amazing house design and home building ideas? Me too! Join me as I design and build a home on the Big Island of Hawaii. Follow along while I design each room. Enjoy a front row seat for the entire amazing construction process. Let's play!
Would you like to throw a Luau, but not sure where to start? Want to know how to build a tiki bar and roast a pig? Here's everything you need to have a luau. How about a Christmas Feast or even a fabulous dinner for your neighborhood supper club? You've come to the right place. Let's party!